Frantoio Costa Olio: Extra Virgin Olive Oil spiced for concentrate 07/08/2016 - These Extra Virgin olive oil are produced without the use of aromas but only with olives and products which are cultivated in the surrounding area nearby the Etna volcano.
Red hot pepper spiced extra virgin olive oil, it is recommended to use it raw and with the right care, it exalts the tastes of the hot recipes.
Lemon spiced extra virgin olive oil, it is produced without any aromas but only with olives and lemons that are cultivated in the surrounding area nearby the Etna volcano. it is recommended for seasoning green salads, fish and roasted meat.
Red hot pepper and garlic spiced extra virgin olive oil, it is produced with olives and garlic that is cultivated in the surrounding area nearby the Etna volcano. It is recommended for seasoning the typical Italian recipes.
Mandarin Orange extra virgin olive oil, it is produced with olives and mandarin oranges that are cultivated in the surrounding area nearby the Etna volcano. It is recommended for seasoning green salads, fish and roasted meat.
Orange extra virgin olive oil, it is produced with olives and oranges that are cultivated in the surrounding area nearby the Etna volcano. It is recommended for seasoning green salads, fish and roasted meat.
Wild oregano extra virgin olive oil, produced with the Etna wild oregano.
Articolo tratto da: OIP Editing
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