Sicilian risotto alla marinara
Ingredients: - Sicilian rice "Azienda Agricola Agrirape" - 2 cloves of garlic from Nubia - 300 g calamari - 300 g squid - 500 g of mussels - 250 g clams - 250 g shrimp - 330 ml of Pachino tomato sauce - Extra Virgin Olive Oil from Castelluzzo - Chopped parsley - 1 glass of white wine
Ricetta - 31/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Pasta with pesto and cherry tomatoes - a recipe by Danielle
INGREDIENTS FOR 4 PEOPLE: - 400 g orecchiette "Arconatura" - Pesto alla Genovese "Frantoio Marvaldi" - Fresh cherry tomatoes - Extra Virgin Olive Oil DOP Riviera Ligure "Azienda Agricola Muaje" - Grated Parmigiano Reggiano DOP
Ricetta - 29/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Spaghetti with lobster sauce
Ingredients for 4 people: - 500 g spaghetti "Pastificio Gragnano in Corsa" - 1 lobster - 500 g tomato sauce "Masseria Dauna" - 20 tomatoes in water and salt "Masseria Dauna" - 2 cloves of garlic from Nubia - Chopped parsley - Extra Virgin Olive Oil "Gran Cru Cutrera Necellara del Belice" - Salt from Trapani
Ricetta - 26/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Fusilli with olive ricotta tomato sauce - A recipe by Danielle
Ingredients for 4 people: - 400 g fusilli "Pastificio Martelli" - 400 g fresh ricotta "Sapori del Sud" - 250 g tomato pieces "Masseria Dauna" - Taggiasca Olives "Frantoio Marvaldi" - Extra Virgin Olive Oil "Frescolio Crutera" - 1/2 onion - Salt and pepper - Chili
Ricetta - 22/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Tartare from fresh tuna
Ingredients: - 300 g fresh tuna fillet - Wild, Sicilian oregano "Solo Sole" - Juice of 1/2 lemon - Traditional Balsamic Vinegar of Modena DOP 25 years Extravecchio "Acetaia Leonardi" - Extra Virgin Olive Oil from Castelluzzo - 10 almonds from Sicily Castelluzzo - Salt from Trapani - Fresh pennyroyal
Ricetta - 19/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Macaroni with squid-tomato-sauce
Ingredients for 4 people: - 400 g of Tuscan Maccheroni "Pastificio Martelli" - 400 g tomato puree "BioColombini" - 500 g fresh squid - Organic Extra Virgin Olive Oil "BioColombini" - 1 clove of Nubia - Salt from Trapani - Chopped parsley
Ricetta - 17/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Pasta alla Norma - A recipe by Patrik
Ingredients: - Penne "Gragnano in Corsa" - 1 eggplant - Cherry tomatoes "Casa Morana" - Salted ricotta - Extra Virgin Olive Oil "Cinta di Guido" - 1 clove of Nubia - Chili
Ricetta - 16/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Spaghetti with sea urchin sauce and tuna bottarga
Ingredients for 4 people: - 400 g spaghetti "Pastificio Mancini" - 55 g of sea urchin sauce "Stefano Rocca" - Whole tuna bottarga "Stefano Rocca" - Chopped parsley - 1 tablespoon bread crumbs - Extra Virgin Olive Oil from Castelluzzo
Ricetta - 15/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Spaghetti Carbonara - a recipe by Danielle
Ingredients for 4 people: - 400 g spaghetti "Pastificio Mancini" - 150 g pancetta "Macelleria Balestri" - 150 g guanciale "Al Berlinghetto" - 4 eggs - 2 tablespoons grated Parmigiano Reggiano DOP - salt - Pepper
Ricetta - 13/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Chicken breast with taggiasca olives and peperonata
A recipe from Angiolina! Ingredients: - Chicken Breast - Extra Virgin Olive Oil "Marvaldi" - Some taggiasca olives "Marvaldi" - Peperonata "SoloSole"
Ricetta - 12/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Macaroni with shrimp and zucchini
Ingredients for 4 people: - 400 g macaroni "Pastificio Mancini" - 200 g shrimp - 2 zucchini - 150 g fresh ricotta - 2 tablespoons liquid cream - Extra Virgin Olive Oil from Castelluzzo - Salt from Trapani - Salted ricotta - Pepper
Ricetta - 09/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Lumache with buffalo mozzarella from Campagna
Ingredients: - 500 g Lumache "Pastificio Eocene" - 600 g buffalo mozzarella "Casearia Sant 'Antimo' - 30 g 'Nduja black pork "Consorzio Nero di Calabria" - 550 g cherry tomato sauce "Casa Morana" - 1/2 onion - Extra Virgin Olive Oil Zurlo "AgriŤ"
Ricetta - 05/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Linguine with tuna and tomatoes
Ingredients for 4 people: - 400 g linguine "Pastificio Mancini" - 200 g tomato pieces "Masseria Dauna" - 1 clove of garlic from Nubia - 200 g Mediterranean tuna "Campisi" - Taggiasca Olive "Frantoio Marvaldi" - Extra Virgin Olive "Frantoio Marvaldi" - Ioco di Focu "Conserve Solo Sole" - Salt from Trapani
Ricetta - 02/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )

Frese with fresh tomatoes and taggiasca olives
A recipe from Milena. Ingredients: - Frese (Calabrian bread) - Extra Virgin Olive Oil "Marvaldi" - Fresh Tomatoes - Fresh Basil - Taggiasca olive "Marvaldi"
Ricetta - 01/07/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )




 


OIP S.R.L.
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