MIONETTO SERGIO

Origin:
Veneto

Grapes:
70% Prosecco di Valdobbiadene D.o.c.g and a 30% blend of local varieties

Color:
Pale straw yellow

Description:
This sparkling wine honors the traditions of the Veneto winemaking region and the long history of the Mio- netto family. Contemporary master vintner Sergio Mionetto produces this wine based on a formula
handed down by Francesco Mionetto, who founded the winery in 1887. A touch of three old grape varieties, unique to the region, is blended with the area’s finest Prosecco grapes; the result is a superbly dry, slightly fruity wine with just a hint of acidic crispness.

Food Pairing:
Lovely as an aperitif, perfect for celebrations, and an exquisite partner to the most delicate and sophisticated dishes such as oysters, lobster and shellfish.

Manufacturer: Mionetto

Format : 0,75
Alcohol Content : 11% vol.

Colorful Carnival! Black squid pasta with red chili
Ingredients for 4 people - 1 kg fresh squid - 500 gr linguine with squid ink "La Campofilone" - 1 clove of garlic - 3 tablespoons extra virgin olive oil "Terra d'Otranto" - 1 glass of white wine "Conegliano e Valdobbiadene" - 1 tablespoon tomato paste "Stefano Rocca" - Salt "Oro di Sicilia" - 1 chili pepper "Arconatura" - 1 bunch of parsley
Ricetta - 05/02/2013 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )



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