CANNETO DOC Maremma Toscana Sangiovese - Fattoria Mantellassi

IL CANNETO

The wine is obtained from a mixture of various clones of Sangiovese grapes cultivated on the hills of the Maremma. This highly regarded variety has attracted the attention of all ampeleographers. Originated in Tuscany it is cultivated throughout the region and widely diffused, in numerous clones, in the Tuscan Maremma. The hot arid climate of the Grosseto area, with few precipitations, acts as a limiting factor on production. This is a benefit for the quality of the grapes. Especially for Sangiovese grapes.

Grapes: 100% Sangiovese

Origin: Tuscan Maremma

Vineyard: Hillside with a calcareous volcanic tufa soil

Vinification: Traditional red wine vinification

Aging and finishing: Some months in stainless steel tanks. Bottled young

Manufacturer: Fattoria Mantellassi


Mantellassi "Morellino Ambassadors"
Wine Cellar Mantellassi raises few kilometers from Magliano (Tuscany) not far from the sea, near to its vineyards. This allows to bring the grapes to the wine cellar in very short time during the grape harvest in order to preserve all the characteristics. The vineyards extend on the hills of the Fattoria, daily the Sangiovese vine variety but also Alicante, Cabernet Sauvignon, Morellino, Merlot, Canaiolo Nero, Malvasia Nera, Ciliegiolo, Vermentino Bianco, Sauvignon Bianco vine varieties. Fattoria Mantellassi has contributed to the creation of the Morello di Scansano DOC denomination. The wine is produced by the company following technologic standards which aim at the reduction of the environmental impact and obtaining a very genuine product.
Articolo - 05/09/2017 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )



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