DUCA CASTELMONTE Passito Pantelleria
DUCA CASTELMONTE Passito Pantelleria
DUCA CASTELMONTE Passito Pantelleria
Grape: Moscato di Alessandria or Zibibbo
Vinification: Gentle pressing and subsequent fermentation at a controlled temperature.
Subsequent fortification with neutral alcohol.
Colour: golden yellow with amber highlights.
Nose: Intense and persistent with notes of dried figs, apricots and honey.
Taste: Warm, harmonious and long lasting.
Recommendation: Delicious with fruit cake or hard cheeses.
Serving temperature: 12-14 ° C
Manufacturer: DUCA CASTELMONTE
Do you have questions about our products? Publish here your question and our team will answer you as soon as possible.