Caseificio Il Casolare - Treccia di Mozzarella di Bufala Campana DOP 1Kg
Caseificio Il Casolare - Treccia di Mozzarella di Bufala Campana DOP 1Kg
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Caseificio Il Casolare Treccia di Mozzarella di Bufala Campana DOP
(PDO Buffalo Mozzarella) - 1Kg
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To make the braid, one starts with a portion of spun dough that is stretched and then braided by hand.
The heart of the buffalo braid is slightly denser and drier than the classic round shape of mozzarella; its elegant shape makes any appetizer beautiful.
Daily production, processing within 16 hours of milking: this is how the queen of PDO buffalo mozzarellas is born
Someone has called our product "a PDO within a PDO."
The company's choice is to process the milk within 16 hours of milking despite the fact that the consortium's regulations require it to be processed within 60 hours of milking.
The "Aversana" school now involves the same production techniques as 100 years ago: use of whey graft, natural hand-cooking and brine salting. All elements that characterize strong craftsmanship.
The Il Casolare dairy was awarded by Italian Cheese Awards for the best Pasta Filata Mozzarella bufala campana DOP.
Manufacturer: Caseificio Il CasolareFormat : 1Kg
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