Russulidda Integrale di Grano Duro Siciliano Biologico - Az. Agricola Fastuchera
Russulidda Integrale di Grano Duro Siciliano Biologico - Az. Agricola Fastuchera
Russulidda wholemeal flour is an excellent bread-making flour, also ideal for the preparation of baked goods such as biscuits, cakes or savory pies. It can be used, according to your preferences, alone or by mixing it with our other slightly more refined flours.
Manufacturer: Fastuchera Azienda AgricolaFormat : 1KG
Tumminia- Russulidda- Maiorca: Ancient Sicilian Wheats
Historical Sicilian wheats, among which the timilia (or tummina), Maiorca and Russulidda varieties are cultivated and processed throughout the biologic methods, maintaining intact all the nutritional and organoleptic characteristics.
Moreover the absence of OGM, these wheats are milled by stone, in order to allow to preserve the wheats germ, vitamins, mineral salts and proteins that make it a further healthy and easy to digest product.
It is very good for the preparation of sweet and salty products and for the pasta. The ancient wheats are nothing but ancient wheat varieties of the past remained still authentic and original, that is to say they haven't received any change by the mankind to improve its yield.
Articolo - 29/09/2017 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )
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