Sushi Rice - GliAironi

The grain, round, small and pearly, is able to increase its volume a lot and, therefore, to absorb the flavors of the dressing without straining too much. This feature is used for traditional sushi cooking.

Manufacturer: GliAironi

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Gli Aironi "Rice is the center of all"
Gli Aironi Riso&Co, produces and keeps own produced rices of Arborio, Baldo, Carnaroli, Rosso Selvatico, Venere Nero, Vialone Nano qualities which are cultivated in the province of Vercelli. The processing of the grains is soft, that is to say the artisanal processing left the grain rougher and plenty of nutrients than the average, rigorously selected depending on the colour, pureness and dimension of the grains. The choice of the company is investing on the quality, testing and adopting cultivation with a low environmental impact and re-discovering the most traditional, finest and local varieties.
Articolo - 23/10/2017 - http://www.onlyitalianproducts.us/ ( Network O.I.P. )



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