Grissini con Bambù, Curcuma, Zenzero e Semi di Sesamo - Bambita
Grissini con Bambù, Curcuma, Zenzero e Semi di Sesamo - Bambita
The Bamboo shoot is a typical food of Japanese cuisine, in many ways similar to asparagus, with very interesting nutritional properties. Externally the bud is covered with a thick and very resistant envelope of leaves and opening it, inside it, we can find a pulpy bud of white-cream color.
The consistency is crunchy and has a delicate and unmistakable flavor even if once boiled it acquires a fairly neutral flavor, adapting itself for this to the different dishes.
DESCRIPTION: Grissino ironed cooked in the oven
INGREDIENTS (average values per 100g of product):
Wheat flour type "0" *, bamboo shoots (25%), sunflower oil, SESAME seeds (1.8%), extra virgin olive oil, salt, turmeric (0.9%), ginger (0 , 8%), brewer's yeast, BARLEY malt.
Manufacturer: Bambita - Consorzio Bambù Italia
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