Penne Rigate - Voiello
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Penne Rigate - 500 gr.
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No. 152 PENNE RIGATE
The ideal pasta format for any occasion
Penne pasta are among the classic formats of Italy. Thanks to the double grooves they can well absorb sauces and blend on all occasions on the large and small tables.
Penne are eaten in the south and the north. Here, only the name and not the form changes: Spole, Mostaccioli, Pennoni, and many more.
Cooking time: 11 minutes
Manufacturer: Voiello
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