It is possible to order the single bottle. We recommend that you order bottles in multiples of 6.
The shipping cost changes every 6 bottles.
The shipping cost changes every 6 bottles.
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Beer is one of the most common and oldest alcoholic beverages in the world.
The beer of Conte de Quirra is produced by alcoholic fermentation with the yeasts Saccharomyces cerevisiae or Saccoromyces Carlsbergensis and barley malt.
Barley malt consists of germinated barley and it is usually called simply malt.
Handcrafted beer is not pasteurized and is produced without the addition of preservatives and using the best ingredients.
Handcrafted beer is a fresh and original and 100% natural product that is made from only four basic ingredients: water, malted barley, hops and yeast. Since this product is not pasteurized, it is necessary to take special care in the production, especially in the preservation. But tasting artisanal beer, there are much more diverse flavors than in industrially produced beers!
American Pale Ale has a strong hops share and notes of citrus and grass. The intensive, although not aggressive bitterness is counterbalanced by the caramel notes of malt, which can make it appear as balanced.
Blonde Tavolara
Thirst-quenching and intense beer with a rousing American style. Generous hops notes, intense fragrances, ranging from citrus to tropical fruits. Drinkable body, thirst-quenching and clean bitterness.
Golden Ale Costa Rei
Refreshing blond beer of powerful simplicity: In the glass, notes of meadow flowers combine. Soft on the palate with little carbonic acid with a balanced finish.
Stout: rich and smooth taste. Balance between bitterness and sweetness of the malt, with a medium alcohol content. Easy to drink, goes well with almost all dishes. Notes of toasted malt and coffee. In the finish chocolate, licorice and dried fruit.
Strong Ale Orientale Sarda
Full-bodied beer of a dark amber color. On the palate, notes of special malt, reminiscent of dried fruits. Furthermore, notes of chestnut, hazelnut and light toasted notes of bread crust.
