It is possible to order the single bottle. We recommend that you order bottles in multiples of 6.
The shipping cost changes every 6 bottles.
The shipping cost changes every 6 bottles.
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Prosciutto di San Daniele is a completely natural food, free from additives and preservatives, made with pork coming exclusively from Italian pigs and sea salt. It is an excellent source of high quality complete proteins, vitamins and minerals, particularly phosphorus, zinc and potassium. Due to its high nutritional value and easy digestibility, it is suitable for any diet and ideal for athletes, infants and the elderly.
The constituents of the prosciutto have four important characteristics:
they are in balance with each other, that is, the various amino acids have the same ratios as those used by the muscular metabolism of the body;
they are organic, thanks to the presence of minerals of organic origin, which enable a high percentage of assimilation (up to 20-30 %);
they are bio-available, i.e. their absorption and use are rapid and do not involve significant activity;
their action is contemporaneous and thus the body has as much as it needs available at the right time. This is made possible by the long maturation period, which facilitates a slow enzymatic process and causes pre-digestion of the nutritional elements; (more than 26 %) of the proteins are pre-digested at the level of peptides and amino acids, preserving the most fragile constituents).
COMPLETE PROTEINS
Containing essential amino acids, the proteins are characterised by a high biological quality and are easily digestible thanks to the maturation process, which breaks down the molecules (proteolysis) and encourages easier and faster assimilation by the body.
FATS: ENERGY AND QUALITY
Fats are an important source of energy, and those contained in San Daniele are largely monounsaturated fats, or “good” fats.
MINERALS
The presence in organic form of phosphorus, zinc and potassium ensures good bio-availability and a very high tolerability.
