It is possible to order the single bottle. We recommend that you order bottles in multiples of 6.
The shipping cost changes every 6 bottles.

The Culaccia di Fontanello - an exclusive product by Salumificio Rossi
26/02/2014 - The Culaccia is the best part of the ham. It does not contain the bone nor the anterior muscle of the leg. The Culaccia was invented by Riccardo Rossi and is produced exclusively by Salumificio Rossi. For the Culaccia only adult Italian pigs are used, which are controlled by the Consortium for ham production. The Culaccia is produced by natural production methods.
Articolo tratto da: OIP Editorial Department

The Culaccia is the best part of the ham. It does not contain the bone nor the anterior muscle of the leg.

The Culaccia was invented by Riccardo Rossi and is produced exclusively by Salumificio Rossi. For the Culaccia only adult Italian pigs are used, which are controlled by the Consortium for ham production.

The Culaccia is produced by natural production methods. It contains only the highest quality ingredients: the best piece of muscle meat, salt and pepper. It does not contain gluten, soy, milk, egg or sub-products of these ingredients.

WITHOUT PRESERVATIVES or any other additives.

At the end of the ripening period the lean outside is covered with lard, so the Culaccia remains soft even over longer periods.






 


OIP S.R.L.
The largest boutique for ITALIAN quality food at a fair price.

MAGAZZINO DI SPEDIZIONE: Via Nicoḷ Copernico 5/7 - 25020 Flero ( BS )
C.F./P.IVA/Reg. Impr. Brescia: 03443730985 - REA: BS 534780 - Capitale Sociale Euro 80.400,00

Tel.: 0303581121 - Fax: 0302682922
Email: info@soloprodottiitaliani.it - PEC: info@pec.soloprodottiitaliani.it

Visitatori del giorno: 1310