It is possible to order the single bottle. We recommend that you order bottles in multiples of 6.
The shipping cost changes every 6 bottles.
The shipping cost changes every 6 bottles.
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Ingredients for 4 people:
- 300 g whole grain rice "Principato di Lucedio"
- 300 g pumpkin
- Extra Virgin olive Oil Frescolio "Frantoio Cutrera"
- Pepper
- salt from Trapani "Oro di Sicilia"
- Parmigiano Reggiano aged 36 months
Peel the pumpkin, remove the seeds and dice the pumpkin. Wrap with aluminum foil and bake at 240°C for 30 minutes in the oven.
Cook the rice in plenty of salted water for about 30 minutes.
Once the pumpkin is cooked, fry it in a pan with olive oil and season with salt and pepper.
Drain the rice and add to the pumpkin. Serve with plenty of grated Parmigiano Reggiano.
Recommended wine: Lambrusco "Terre Verdiane"
