It is possible to order the single bottle. We recommend that you order bottles in multiples of 6.
The shipping cost changes every 6 bottles.

Truffle risotto with Robiola
19/10/2012 - Ingredients for 3 people: - 250 gr of Carnaroli rice Azienda Agricola Principato di Lucedio - 1 lt pure vegetable broth Bio Well - 1/2 onion - Extra virgin olive oil - 1/2 glass of white wine - 150 gr cheese Robiola Zani - 1 tablespoon of white truffle butter “Tartufi Jimmy” - Summer truffle carpaccio “Tartufi Jimmy”
Articolo tratto da: Anne to London



Chop the onion finely and fry onions in extra virgin olive oil Franci Toscano.

Add the rice and cook for one to two minutes, deglaze with white wine.

Add the broth gradually, stirring constantly (this is the real secret of the recipe). Add more and more broth once the liquid has been absorbed. cooking time: about 14 minutes.

Add now the Robiola and let it melt for a minute. Then season with a tablespoon of white Truffle butter Jimmy.

Let it rest for a few minutes. Then serve with the summer Truffle carpaccio Jimmy.

Recommended wine: Chianti Riserva Nipozzano







 


OIP S.R.L.
The largest boutique for ITALIAN quality food at a fair price.

MAGAZZINO DI SPEDIZIONE: Via Nicoḷ Copernico 5/7 - 25020 Flero ( BS )
C.F./P.IVA/Reg. Impr. Brescia: 03443730985 - REA: BS 534780 - Capitale Sociale Euro 80.400,00

Tel.: 0303581121 - Fax: 0302682922
Email: info@soloprodottiitaliani.it - PEC: info@pec.soloprodottiitaliani.it

Visitatori del giorno: 3419