It is possible to order the single bottle. We recommend that you order bottles in multiples of 6.
The shipping cost changes every 6 bottles.

Kamut Spaghetti with cherry tomatoes Capuliato
06/12/2012 - Ingredients for 4 people: - 400 g Kamut Spaghetti "Arconatura" - 50 g of cherry tomatoes capuliato "Casa Morana" - 30 g almonds - 30 g breadcrumbs - Extra Virgin Olive Oil Nocellara "Frantoio Cutrera" - 1 clove of garlic - chilli - Sicilian Pecorino DOP - salt
Articolo tratto da: Anne to London



Ingredients for 4 people:

- 400 g Kamut spaghetti "Arconatura"
- 50 g of cherry tomatoes capuliato "Casa Morana"
- 30 g almonds
- 30 g breadcrumbs
- Extra Virgin olive Oil Nocellara "Frantoio Cutrera"
- 1 clove of garlic
- chilli
- Sicilian Pecorino DOP
- salt

Put some olive oil, the garlic, the chili and the Capuliato into a pan and cook all ingredients for 2 minutes. Toast the breadcrumbs and almonds in a separate pan.

Cook the Kamut spaghetti for 8/9 minutes until al dente. Add to sauce and mix well. Sprinkle with almonds and bread crumbs and serve with plenty of grated pecorino.

Recommended wine: Inferno Triacca







 


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