Carote Novelle Italiane

The Carrot Novella di Ispica PGI has a cylindrical-conical shape, a diameter ranging from 15 to 40 mm and weighing between 50 and 150 g. It is clean, shiny on the surface; free of apical root and secondary rootlets, with no visible fissures; the orange color is particularly intense. The flesh is tender and crisp while the inner part is fibrous. The taste is typical of carrots; the scent is intense with hints of herbaceous.
The carrot Novella di Ispica PGI should be kept in a cool place, preferably in the refrigerator on the shelf where the vegetables are usually stored, wrapped in a freshly damp cloth. In order not to lose its nutritional qualities, the ideal is to eat it raw, in pinzimonio or salad, or steamed. In cooking, it is one of the most common ingredients and each recipe requires a particular cut. It goes well with other vegetables, served in salads or hot dishes. Famous its use in the preparation of sweets, soups, caponata and jams. it is also tasty fried, boiled or cooked in sweet and sour.

Manufacturer: Verdure e frutta di Stagione

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: Carota Novella di Ispica I.G.P



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