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FERRONI & BERETTA - Marinated Eel in Wine Vinegar


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FERRONI & BERETTA - Marinated Eel in Wine Vinegar


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Anguilla Marinata in Aceto di Vino - 5 kg.
292.35 $



The fresh eels are selected, washed, skewered and baked in the oven. Once the product has cooled, they are placed in a 2 kg tin, the tin is closed and the preserving liquid is dosed.

Manufacturer: FERRONI & BERETTA




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