Barbina Franciacortina Fiorentina (T-Bone Steak) - Macelleria Mastra Alebardi

Barbina Franciacortina is a unique, exclusive meat, available thanks to the direct relationship between the Macelleria Mastra Alebardi and the small breeders of Franciacorta.
A personal collaboration on the territory, from farms with high quality standards in all phases of the production chain: from the living conditions of the animal, to its diet (100% natural) to the slaughterhouse.
The result is a meat with an accentuated marbling, a peculiarity compared to the national meat scene, with a soft and enveloping taste.

Manufacturer: Macelleria Mastra Alebardi




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